Baigan ka bharta or mashed egg plant saute with onion and tomato

This recipe is simple and tasty . and will get ready in no time .

Serves 2-4
Ingredients

2-3 large sized egg plant
1 onion chopped fine
3 medium size tomato chopped fine
2 fresh green chillies
oil to fry 4-5 Tbsp
yellow powder(optional)
salt
coriander handful

METHOD
Roast egg plants directly on fire to make them cook and give them smoky Flavour.

let oil get hot in frying pan .

put onion and cook untill they get translucent .

put green chillies and tomatoes .
cook untill they get soft .

put salt as per your taste .

yellow powder optional.

now peel and mash egg plants with your hands and saute in the pan untill oil comes out .

you can eat mashed egg plants with bread or fresh Indian bread.