Thursday, August 21, 2014

Split yellow mung rice served with chicken

Serves 2
1 cup of basmati rice
1 cup of split green gram lentil / yellow mung lentil
1 onion medium size chopped fine
2 tomatoes medium chopped fine
4 garlic cloves make paste
1/2 inch if ginger make paste
1 tsp of garam masala
1 Tbsp of coriander powder
1 tsp of cumin powder
Oil to cook
Water about 2-3 glasses
Recipe for rice :
In hot oil fry onion untill it gets golden brown .fry ginger garlic paste untill it leaves oil followed by tomatoes untill they leave oil . Put coriander powder and cumin powder fry for a minute and then put yellow split lentil and rice . Fry till they leave oil . Pour water and cover the lid untill rice is fully cooked.

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